Fresh Veggie Chopped Salad
Super easy to make and as natural as you can get, this Fresh Veggie Chopped Salad is a gluten-free, dairy-free, vegetarian dish you are going to love! Besides tasting fantastic, this recipe is packed full of veggies and nutrients that are great for you and will help power you through the day! You don’t have to sacrifice taste to give your body a light, healthy meal when you grab a bowl of Fresh Veggie Chopped Salad.
Chopped and Ready To Go
The diversity inside this recipe is the secret to its genius. Each ingredient brings it’s own special flavor and texture, and when you mix them all together each bite becomes a tasty adventure! The creaminess of the avocados works so well paired side-by-side with the crunchiness of the celery. The sweetness of the onions plays so well with the zestiness of the lemon juice. This Fresh Veggie Chopped Salad is also incredibly easy to meal prep to spread throughout the week. Just divide portions into Tupperware, store them in the fridge, and grab one on your way out the door. It makes such a simple, tasty, and healthy on-the-go lunch! It’s also a wonderful light and fresh side salad!
Such a Bouquet of Colors!!
Besides tasting great, Fresh Veggie Chopped Salad is an eye catching work of art in a bowl! There’s an old adage that says the more colorful your plate, the healthier your meal. With the vast cornucopia of colors and textures in this all-natural recipe, it’s easy to see the truth in that age old wisdom. Yellows, blacks, greens, blues — your eyes will enjoy this Fresh Veggie Chopped Salad just as much as your mouth!
This Fresh Veggie Chopped Salad is at its best when each bite brings a little bit of every single flavor. Make sure to thoroughly mix it up to ensure the tastiest results!
Looking for Other Vegetarian Meal Ideas?
You may enjoy one of these Perfectly Peachy recipes:
- Vegetarian Pad Thai
- Super Quick Broccoli, Kale, and Quinoa Curry
- Bird’s Nest Breakfast
- Quick and Easy Breakfast O’Brien
- Sautéed Vegetable Medley
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